slacking...

Hello!

I honestly don't think I've blogged in a month or more. It's been a crazy spring and I've just been skimping on my blogging duties. To be completely honest, I've been skimping on a lot of duties.

I haven't been keeping a lot of my work and my etsy account up to date, so for the next few days I hope to rediscipline myself.

But before we all commint a heinous crime against the artist, I have come to redeem myself; I HAVE posted a few new items in my shop.



"kraken." Photography Print. 8x10. $20.00
For more information on this item please follow this link.



Sterling Silver Unakite Necklace. $60.75.
For more information on this item please follow this link.



"parking." Photography Print. 8x10. $20.00.
For more information on this item please follow this link.

So...while I was posting this I developed a craving for Gravy Baked Porkchops (which are amazing by the way) and decided that since I love them, you should love them too. Here's the recipe:



6 (1¼ inch thick) pork chops

Salt and pepper

1 tablespoon butter

¾ cup milk

¼ cup water

2 cans condensed cream of mushroom soup

Preheat oven to 350 degrees.

Season pork chops with salt and pepper. Melt the butter in a skillet over medium high heat. Saute the pork chops in the butter for about 5 minutes on each side.

In a mixing bowl, combine the milk, water and soup. Place the pork chops in a baking dish and pour the mixture over the chops.

Bake for 45 minutes.

Enjoy!

Thanks for reading!

-Laura =]